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Food service supervisor
Food service supervisor
About the Employer
- NARU Japanese Restaurant Ltd
- 536 Queen St., Fredericton, NB, Canada E3B 1B9
-
Verified
About this role
Job Responsibilities: - Train staff in job duties, sanitation and safety procedures. - Supervise and co-ordinate activities of staff who prepare and portion food. - Determine the quantities of ingredients and supplies needed for meal preparation. - Monitor food preparation and service to ensure compliance with established quality standards. - Address customers' complaints or concerns. - Prepare budget and cost estimates. - Maintain accurate records of inventory, repairs, sales, and food wastage. - Establish work schedules - Prepare and organize food order summaries for the chef. Permanent, Full Time Number of hours: 35-40 per week Education: High School Work Experience: 1 year to less than 2 years Number of positions: 1 Language: English
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