Experience
1 year to less than 2 years
Education
High school diploma
About this role
· Job details
· Location: Unionville, ON L3R 2G9
· Work location: On site
· Salary: 36.92 hourly / 30 to 35 hours per week
· Terms of employment: Permanent employment
· Full time, Evening, Morning, Day, Weekend
Education
Secondary (high) school graduation certificate
Experience
1 year to less than 2 years
On site
· Work must be completed at the physical location. There is no option to work remotely.
· Work setting: Restaurant
· Responsibilities/Tasks
· Co-ordinate special events
· Determine the size of food portions and costs
· Plan menus and estimate food requirements for their realization
· Requisition food and kitchen supplies
· Prepare and cook complete meals or individual dishes and foods
· Prepare dishes for customers with food allergies or intolerances
· Prepare and cook special meals for patients as instructed by dietitian or chef
· Inspect kitchens and food service areas
· Train staff in preparation, cooking and handling of food
· Order supplies and equipment
· Supervise kitchen staff and helpers
· Maintain inventory and records of food, supplies and equipment
· Clean kitchen and work areas
· Recruit and hire staff
· Organize buffets and banquets
· Manage kitchen operations
Personal suitability
· Client focus · Dependability · Reliability · Team player · Time management
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