$29.00 per hour

Closes August 10, 2026

This employer welcomes Indigenous applicants Posted on Aboriginal Hire to reach First Nations, Métis, and Inuit job seekers.

About this role

· Job Description

· Position = Restaurant manager

· Location = Vernon, BC, V1T 2B7

· Job Location = On site

· Wage Rate = 29.00 hourly / 40 hours per week

· Job Type = Permanent employment & Full time

· Job Schedule = Evening, Night, On call, Day, Weekend

· Start Date = Starts as soon as possible

· Vacancy = 1 vacancy

· Job Bank = #3468587

Overview

· Languages = English

· Education = Secondary (high) school graduation certificate or equivalent experience

· Experience = 2 years to less than 3 years

· On site = Work must be completed at the physical location. There is no option to work remotely.

· Work setting = Restaurant and food service

Responsibilities

· Tasks =

· Analyze budget to boost and maintain the restaurant’s profits

· Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies

· Evaluate daily operations

· Modify food preparation methods and menu prices according to the restaurant budget

· Monitor revenues to determine labour cost

· Monitor staff performance

· Plan and organize daily operations

· Recruit staff

· Set staff work schedules

· Supervise staff

· Train staff

· Determine type of services to be offered and implement operational procedures

· Conduct performance reviews

· Cost products and services

· Enforce provincial/territorial liquor legislation and regulations

· Organize and maintain inventory

· Ensure health and safety regulations are followed

· Negotiate arrangements with suppliers for food and other supplies

· Negotiate with clients for catering or use of facilities

· Participate in marketing plans and implementation

· Address customers' complaints or concerns

· Provide customer service

· Manage events

· Supervision = 5-10 people

Credentials

Certificates, licences, memberships, and courses = Serving It Right Certificate and Food Safety Certificate

Experience and specialization

Computer and technology knowledge = MS Excel, MS Office, MS Word, Point of sale system and Spreadsheet

Additional information

· Security and safety = Reference required

· Transportation/travel information = Valid driver's licence

· Work conditions and physical capabilities = Work under pressure, Tight deadlines, Repetitive tasks, Attention to detail, Combination of sitting, standing, walking and Standing for extended periods.

· Personal suitability = Client focus, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player and Ability to multitask

Who can apply

· You can apply if you are:

· a Canadian citizen

· a permanent resident of Canada

· a temporary resident of Canada with a valid work permit

· Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

How to apply

· Direct Apply = By Direct Apply through Job Bank

· Additional ways to apply

· By email = loshuesos97@gmail.com

· By mail = 2918 30th Ave, Vernon, BC, V1T 2B7

· In person = 2918 30th Ave, Vernon, BC, V1T 2B7

· Between 04:00 PM and 05:00 PM

· What you must include in your application: = Cover letter

Job Summary

Location
Vernon, BC V1T 2B7
Job Type
Full Time
Hourly Wage
$29.00
Date Posted
February 11, 2026
Expiry Date
August 10, 2026
Job ID
159083

Employer Contact

loshuesos97@gmail.com

Job ID 159083 · Posted February 11, 2026 Report this job

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Restaurant manager

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