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Cook
Sobeys AFC Sushi Bar·Brandon,Manitoba
Verified employer
Full Time
Posted 164 days ago
$30.50
per hour
Closes August 7, 2026
This employer welcomes Indigenous applicants
Posted on Aboriginal Hire to reach First Nations, Métis, and Inuit job seekers.
Cook
About the Employer
- Sobeys AFC Sushi Bar
- Brandon,Manitoba
-
Verified
Hourly Wage
$30.50
About this role
· Work location: 1570 18th Street, Brandon, MB, R7A 5C5
· Wage: 30.50 hourly / 30 to 40 hours per week
· Nature of employment: Term or contract & Full time (Early morning, Morning, Weekend, On call)
· Start date: As soon as possible
· Number of vacancy: 1
· Languages: English
· On site:Work must be completed at the physical location. There is no option to work remotely.
Work setting
· •Restaurant
· Job Duties
· •Prepare and cook complete meals and individual dishes according to standardized recipes, including season, marinate, and assemble ingredients properly; preparing sushi rolls, soups, appetizers, etc.
· •Determine food portion sizes, control food costs, and minimize waste.
· •Plan menus and estimate food requirements based on business needs and customer demand.
· •Requisition food ingredients and kitchen supplies and verify product quality upon delivery.
· •Co-ordinate kitchen activities for daily operations and special events to ensure timely food preparation and service.
· •Inspect kitchen and food service areas to ensure cleanliness, sanitation, and compliance with health regulations.
· •Assist in training kitchen staff and helpers in food preparation, cooking techniques, and safe food handling practices.
· •Assist in supervising kitchen staff as required to maintain efficient workflow and quality standards.
· •Maintain inventory records of food, supplies, and kitchen equipment.
· •Clean and sanitize kitchen and work areas following established procedures.
· •Assist in managing daily kitchen operations to ensure smooth service.
· •Provide guidance on food preparation, storage, and food safety practices.
· •Ensure all food meets established quality control and presentation standards.
· Education and work experience requirements
· •Completion of secondary (high) school education is required; culinary training or diploma is considered an asset.
· •Minimum 2 years of proven experience in preparing Asian cuisine, with demonstrated experience in Japanese cuisine and sushi preparation preferred.
· •Strong knife skills and experience handling raw seafood, including proper cutting, storage, and food safety practices.
· •Ability to independently prepare menu items according to standardized recipes while maintaining consistency in quality and presentation.
· •Ability to work efficiently in a fast-paced environment, manage multiple priorities, and perform under pressure during peak service hours.
· •Solid knowledge of food safety regulations, sanitation standards, and safe food storage procedures.
· •Valid Food Safety Certificate required (or must be obtained within a specified period).
· •Demonstrated reliability, strong organizational skills, and ability to work both independently and as part of a team.
Work conditions and physical capabilities
· •Attention to detail
· •Fast-paced environment
· •Handling heavy loads
· •Physically demanding
· •Repetitive tasks
· •Standing for extended periods
· •Work under pressure
Weight handling
•Between 45 and 60 kg (100-132 lbs)
Personal suitability
· •Client focus
· •Dependability
· •Excellent oral communication
· •Reliability
· •Team player
· How to apply: Please send your resume, required certificates (if applicable), and supporting documents, quoting Job Reference Number: 01, to sobeyssushibar@outlook.com
· Applicants must also answer the following screening questions and submit required documents:
· •Are you authorized to work in Canada?
· •Are you available for shift or on-call work?
· •Are you available to start on the date listed in the job posting?
· •Are you willing to relocate for this position?
· •Do you have experience working in this field?
· •Do you have the required certifications listed in the job posting?
· •Do you live near the job location?
· Required documents:
· •Highest level of education and name of institution where it was completed
· •References attesting experience
· •Proof of the requested certifications (if applicable)
Employer Contact
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