1 year work experience required Tasks: -Establish methods to meet work schedules -Supervise and co-ordinate activities of staff who prepare and portion food -Train staff in job duties, sanitation and safety procedures -Ensure that food and service meet quality control standards -Address customers' complaints or concerns -Maintain records of stock, repairs, sales and wastage -Prepare and submit reports Benefits: - Other benefits
The aboriginal Hire is a national First Nations-focused online employment portal dedicated to assisting Indigenous people in finding suitable jobs.