Greet patrons, present menus, make recommendations and answer questions regarding food and beverages Take orders and relay to kitchen and bar staff Recommend wines that complement patrons' meals Serve food and beverages Prepare and serve specialty foods at patrons' tables Present bill to patrons and accept payment Order and maintain inventory of wines and wine glassware Perform sensory evaluation of wines. Application Email: jobsamarltd@gmail.com
The aboriginal Hire is a national First Nations-focused online employment portal dedicated to assisting Indigenous people in finding suitable jobs.