Develop effective methodologies to meet work schedules and deadlines efficiently.
Supervise and coordinate the activities of the team responsible for preparing and portioning food items.
Accurately estimate the required ingredients and supplies for meal preparation to minimize waste and maximize efficiency.
Conduct recruitment processes to hire skilled and competent food service staff.
Ensure that all food and service offerings consistently meet the highest quality control standards.
Address and resolve any customer complaints or concerns promptly and professionally.
Prepare detailed and comprehensive food order summaries for the chef to facilitate smooth kitchen operations.
Implement and maintain organized work schedules to optimize productivity and workflow.
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Relocation costs covered by employer, Willing to relocate
Application Email: prairiedonairairdrie@gmail.com
Job Summary
Location
705 Main St SW Unit 1000 Airdrie, AB T4B 3M2
Job Type
Full Time
Hourly Wage
$18.00
Date Posted
April 26, 2024
Expiry Date
October 13, 2026
Job ID
155153
Job ID 155153 · Posted April 26, 2024
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