Establish work schedules and methods to meet them effectively.
Supervise and coordinate the activities of food preparation and portioning staff.
Train staff in job duties, sanitation, and safety procedures.
Hire food service staff to meet operational needs.
Ensure that both food and service consistently meet quality control standards.
Prepare budgets and cost estimates for food service operations.
Maintain accurate records of stock, repairs, sales, and wastage.
Prepare food order summaries for the chef to streamline procurement processes.
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Relocation costs covered by employer, Willing to relocate
Application Email: barburrito.sp@outlook.com
Job Summary
Location
3732 Kepler St suite #4 Whitecourt, AB T7S 0A2
Job Type
Full Time
Hourly Wage
$18.00
Date Posted
March 28, 2024
Expiry Date
September 14, 2026
Job ID
154812
Job ID 154812 · Posted March 28, 2024
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