Cook and prepare full meals or specific individual dishes and food items
Craft dishes tailored to accommodate customers with food allergies or intolerances
Strategize menus, assess portion sizes, forecast food needs and expenses, and oversee supply procurement
Conduct training for kitchen staff in food preparation, cooking techniques, and food handling procedures
Coordinate the ordering of necessary supplies and equipment
Keep detailed records of food inventory, supplies, and kitchen equipment
Oversee and manage day-to-day kitchen operations
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting: Restaurant, Relocation costs covered by employer, Willing to relocate
Application Email: edson.bb330@outlook.com
Job Summary
Location
330 45 Street Suite 102 Edson, Alberta T7E 1C3
Job Type
Full Time
Hourly Wage
$17.50
Date Posted
November 27, 2023
Expiry Date
November 13, 2026
Job ID
153454
Job ID 153454 · Posted November 27, 2023
Report this job
Get new Indigenous jobs every week
One email every Monday with the newest jobs. Add a city or keyword to narrow it down. Unsubscribe any time.
We only email you job alerts. Confirm once by email, unsubscribe with one click.